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@  Gillette : (30 July 2016 - 09:36 AM)

I make it when I can find the Avocados. Not always easy even though I know the season. Still not always available. Supply issues as always.

@  Gillette : (30 July 2016 - 09:32 AM)

Yep, that stuff is great!

@  tequilareef : (30 July 2016 - 08:53 AM)

I'll throw guac on a hamburger and basically make it like a taco. Anybody who hasn't tried that should. I'll eat it with corn chips as well or just make a guac burrito. I wish they had a steady supply myself as we'd have a few other items on the menu.

@  Gillette : (30 July 2016 - 08:36 AM)

I make my own Guac at home. And its delish if I do say so myself

@  Red Guy : (30 July 2016 - 08:19 AM)

I love Guac with fresh corn chips but to me SC or Guac on a taco is just hiding the flavor of the grilled meat and maybe a few grilled onions and peppers and salsas but we all like it different

@  carrisco : (30 July 2016 - 07:58 AM)

+1. I always leave Tequila Reef stuffed and have to go straight back to the room to rest. Lol. Only wish they had guacamole on a regular basis. ;)

@  Gillette : (30 July 2016 - 07:50 AM)

Yeah, That's what I am talkin about TR! Hahaha!

@  tequilareef : (30 July 2016 - 07:48 AM)

May have to try one with some guacamole and sour cream though

@  tequilareef : (30 July 2016 - 07:47 AM)

@Kadamchiman You got that right ;) Our tacos are good but anything can be better. Personally I dump sour cream and guacamole (when available) on any taco making it awesome. I prefer the lbfm variety by a factor to high to calculate ;)

@  Gillette : (30 July 2016 - 07:30 AM)

Now when they were first opened and for some time after, I thought it was very good.That changed. In my opinion.

@  Gillette : (30 July 2016 - 07:28 AM)

Taqueria on Fields simply sucked for the last few months before it was torn down. In my opinion. I stopped wasting money on it as I bought considerable amounts at a time only to be very disappointed.

@  Red Guy : (30 July 2016 - 07:16 AM)

I found Taqueria to be superior in taste of meats and sauces. Not rubbery hunks like some places and Subic looks great and will be my first me next trip there. Before that cafe across from Arizona with the big tacos served tomato juice for sauce/salsa

@  Gillette : (30 July 2016 - 07:11 AM)

OK Subic, maybe...I am looking forward to a visit. and I am happy that almost all of the reviews are very positive.

@  Subic : (30 July 2016 - 07:02 AM)

I think they might have been talking about our new Mexican menu. And, the tacos are outstanding - with homemade tortillas (corn or flour, soft or hard).

@  Gillette : (30 July 2016 - 06:31 AM)

However, my last couple of visits to the Diamond location, I found it alright. Not as good as the months after opening...but alright.

@  Gillette : (30 July 2016 - 05:22 AM)

In my 100% biased opinion! hahahaha!

@  Gillette : (30 July 2016 - 05:00 AM)

The last couple of times I had tacos at the now closed place in front of High Society, the barbacoa meat was so salty it was almost inedible.

@  barkada : (30 July 2016 - 04:39 AM)

Get me that wall built NOW! I want to stop the mexicans stealing my tacos! :Hitler:

@  Budhah : (30 July 2016 - 03:46 AM)

i think he was talking about the KIKI taco in the photos.

@  Red Guy : (30 July 2016 - 03:31 AM)

I liked the ones in front of Hiso better much more flavor and much better tortillas.

Angeles City

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